This unforgettable culinary experience sees renowned chef / restauranteur George Calombaris take the Outdoor Stage at HOTA for an intimate masterclass where guests will learn the art of cooking a Greek feast. Dive into the rich and vibrant world of Greek cuisine as George shares his passion and expertise.

Discover the secrets behind traditional Greek dishes and learn how to prepare a lavish feast that will transport your senses to the heart of the Mediterranean. With a feta washed martini on arrival and snacks throughout the class, guests are in for a treat. Reserve your spot now and embark on a gastronomic adventure with one of Australia’s favourite chefs. Limited seats available.