BBQ Masterclass with Dayan Hartill-Law
Sat 15 Mar
BBQ Masterclass with Dayan Hartill-Law
Join Executive Chef Dayan Hartill-Law by the fire pit for an intimate masterclass, sharing tips and tricks for cooking over live fire. Guests will be shown some handy hints for cooking brisket, pork ribs, a decadent burger and an array of different vegetables.
Bar Manager Tom Angel will be creating some delicious Bourbon-based cocktails for refreshments as well.
DatesSat 15 MarWherePalette TerraceAgesAge Restricted 18+Tickets
Masterclass $190
A $4 transaction fee will apply for e ticket delivery purchases (excluding free events + donations).For Hold at Box Office ticket delivery purchases, a $6 fee will apply.Please view full Terms and Conditions prior to purchasing your tickets.
Times A $4 transaction fee will apply for e ticket delivery purchases (excluding free events + donations).For Hold at Box Office ticket delivery purchases, a $6 fee will apply.Please view full Terms and Conditions prior to purchasing your tickets.
Sat 15 March - 12:00pm
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