Calling all aspiring mini master chefs! Come to HOTA and team up with Executive Chef Dayan Hartill-Law to craft dishes worthy of a My Kitchen Rules dinner party. In this exciting challenge, you'll have the freedom to create any dish you dream up, but, there's a 2-hour time limit and you can only use only the ingredients available!

This workshop will allow you to show off your culinary skills and creativity as you prepare a masterpiece to impress the toughest critics - your own families! They'll be invited to dine in the restaurant and enjoy the dishes you've prepared.

This is your opportunity to learn, cook, and have fun in an award-winning restaurant kitchen!

Once you've confirmed your booking, please fill out the form attached with the amount of each ingredient you will need to prepare your dish and send it to edwards@hota.com.au.

Sessions:

• Tue 17 Sept - Desserts
• Tue 24 Sept - Savoury meals 

Workshop 10am-12pm 

Family invite to lunch 12pm-1pm 

Recommended ages: 10-13