Join us for an exclusive dining experience with pastry chef extraordinaire Adriano Zumbo. The Palette chefs and Zumbo will create a once-in-a-lifetime, 8-course menu featuring high quality South-East Queensland produce.

The evening will begin with a Q&A hosted by Executive Chef Dayan Hartill-Law where we will delve into Adriano's storied career. Guests will also be delighted with a special take home treat created by Zumbo for this event.

Don’t miss this sensational evening, as part of the Palette X series. Tickets are limited for this one night only experience.