Sahara Beck with Beckah Amani

Roll out the red carpet… Brissie bombshell Sahara Beck is set to reign supreme with her glorious EP released in 2019, Queen of Hearts, as she joins us for an intimate Supper Club session this November, joined by Gold Coast singer-songwriter, Beckah Amani.

Lovingly crafted by ARIA Award-nominated producer Tony Buchen (Mansionair, Courtney Barnett, Montaigne), Sahara’s EP Queen of Hearts is fearless, flamboyant and brimming with seductive art pop, with Sahara’s sensuous voice shining front and centre.

Two years in the making, it stars her previous singles Here We Go AgainI Haven’t Done a Thing Today and Don’t Overthink It, which has already won over fans, radio stations and streaming services around the country. Hot on their heels comes two stunners, Queen Of Hearts and 21st Century. All suave synth and heady hooks, the title track sees Sahara spinning heartbreak into hope as she wrestles with love lost and finding herself. Every song comes as a compelling confessional, set to a glorious pop pulse. It’s raw and too honest, but self-reflection has never sounded so sweet or entrancing.

The queen of hearts has arrived and she’s laying all her cards on the table. Ante up, it’s time to play.

Presented by HOTA, Home of the Arts as part of UPSPRING

Beckah Amani

Beckah Amani is a singer-songwriter from Gold Coast. She debuted her first single Breathe in early 2018 and followed that with the releases of One and Mess You Up in 2019. 2020 saw Beckah release a thought-provoking and reflective track titled STANDARDS. Beckah’s music draws influence from soul, folk, pop and R’N’B. She aims to deliver a unique sound that captures the key sensibilities of these genres.

Eat & Drink: Supper Club

Who wants to go home early on a Saturday night? Not us! So after the show, we’ll be serving up some tasty dishes at our Supper Club, with food included as part of your table purchase for this event.

The menu for the evening will include sesame crusted seared rare tuna with wakame salad (gf) (df),  steamed prawn gyoza*, with ginger and soy,  Mexican slow cooked pulled pork in corn tortilla topped with avocado salsa and chorizo and spiced black beans in corn tortilla topped with tomato salsa, with a glazed strawberry flan.

And we’ll keep the drinks flowing, with the bar open throughout the evening with a selection of your favourite beverages available for purchase.

*Gluten and vegetarian options available pre-requested. 

Keeping you safe

It is incredibly important to us that you have a safe experience when you come to HOTA. We have a COVID Safe plan which you can read on our FAQs page and there are some new conditions of entry which you should read before purchasing a ticket or attending an event at HOTA. The Fireside sessions will be set up to ensure we meet all social distancing and hygiene guidelines. All you have to do is enjoy yourself!

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